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How to make yerba mate

• Fill 2/3 of gourd with yerba mate.
• Leave the gourd on 45 degree slant for yerba to absorb water.
• Using palm cover the gourd and shake to collect all the dust from leaves.
• Using straw press yerba to the one side of the gourd.
• Fill with warm water.
• Fill the empty side with 70-80 degree hot water and enjoy straightaway. Repeat until no taste.